Most people who try chaga mushroom for the first time are usually in a situation where their own health or that of a family member is a matter of desperate concern. You may have purchased it at a considerable expense with the feeling that "this is my last hope," but if months pass without any noticeable change in your body, the sense of emptiness would be beyond words.
But chaga mushroom is honest. If it didn't work, there is a good reason for it. Today, I will explain the "7 reasons why chaga mushroom failed to work properly," which I have learned over the past 20 years of selling chaga mushroom and counseling tens of thousands of customers.
First, because you chose a chaga mushroom product whose quality fell short of your goal.
Chaga mushroom is not cultivated by humans; it grows on its own in nature. When grown by humans, quality is controlled, but when it grows on its own, the quality varies from one to another. If there are 100 chaga mushrooms, their quality ranges from first place all the way down to one hundredth place.
You cannot make a good product from poor ingredients. A product made from lower-quality chaga mushroom for the sake of price competitiveness can hardly deliver the results you hope for, no matter how faithfully you take it.
Second, because you took too little compared to what your body needs.
Among those who take chaga mushroom, some are healthy and some are suffering from serious illness. Healthy people can achieve satisfying results with only a small amount of chaga mushroom, but those suffering from serious illness need more of chaga mushroom's nutrients.
Taking too small an amount of chaga mushroom relative to the goal you want can be compared to pouring a single bowl of water onto a drought-stricken rice paddy. Since chaga mushroom has no side effects even when taken in large amounts, you must, in the early stage, drink an amount sufficient for your own goal so that your body awakens its abilities on its own.
Third, because you did not give chaga mushroom the time it needs to do its work properly.
Chaga mushroom is not a magic potion. It is not something you take expecting temporary effects like hospital medicine. It takes at least three to six months for the cells of our body to change and for our constitution to improve. If you take it for about a month and then give up, asking "Why am I not healing?", it is like taking away the tools just as chaga mushroom is about to begin its work. Consistency and patience are the greatest keys to chaga mushroom's benefits.
Fourth, because the way you took chaga mushroom was wrong.
In particular, if you dissolved chaga mushroom in hot water like coffee, its life force is destroyed and its benefits can hardly be expected. The key components of chaga mushroom are sensitive to heat. Dissolving chaga mushroom in hot water or boiling it like an herbal tonic is the worst way to drink it, and you cannot expect chaga mushroom's benefits from it.
Fifth, because the product oxidized and chaga mushroom lost its benefits.
It may be a problem in manufacturing, or it may be a problem in storage. Chaga mushroom is made into a product through the process of extraction, concentration, and drying; if there is a problem with the concentration technology or the drying time is too long, the product may already have lost a considerable amount of its nutrients by the time of purchase.
Also, if the product was exposed to moisture for a long time during storage, there is a high possibility that chaga mushroom's components have deteriorated. Precious chaga mushroom has turned into nothing more than wood shavings that have lost their life force.
Sixth, because you chose simply ground powder with a low absorption rate.
This is the most regrettable case. Among the products sold on the market as chaga mushroom powder, there are chaga mushroom extract powder and chaga mushroom ground powder. They are completely different products in both nature and efficacy.
Ground powder made by machine-grinding chunks of chaga mushroom is not something from which the effective components have been extracted. Our body has no enzyme to break down chaga mushroom's tough fiber, so most of it is simply excreted. You must make sure that the product is a chaga mushroom extract powder in which only the effective components have been concentrated.
Has the question "Why didn't the chaga mushroom I took work?" now been answered for you? Quality, drinking amount, time, temperature, storage, and form. Only when these six beats are in sync can chaga mushroom finally show its true power.
If your previous attempt was a failure, it is not chaga mushroom's fault, nor is it yours. You simply did not know "the right way." This is also the very reason I have stubbornly stuck to good ingredients, low-temperature extraction, and rapid drying for 20 years. On your journey toward a healthy life, Ohkinam Chaga Mushroom will always be close by as your reliable guide.
- Kinam Oh, kinam_oh@hanmail.net
